Food served 7 days, Midday until 9pm.

Some of our dishes may contain traces of nuts. If you have an allergy please inform a member of staff when ordering.

Service charge is not included and all tips go to staff!


Soup Of The Day

served with fresh cut bread and butter
Starter: £4.25

Haggis, Neeps & Tatties

Served with a whisky cream sauce (veggie haggis option avaiable)
Starter: £5.95
Lite Bite: £9.00

Steamed Mussels

In a cider, garlic and parsley broth with freshly cut bread and butter
Starter: £6.50
Lite Bite: £10.00

Tiles Fish Cakes in Panko Breadcrumbs

Served with homemade tartare sauce and dressed leaves
Starter: £5.95
Lite Bite: £9.25

Chargrilled Asparagus, Baby Potato & Cherry Tomato Salad

With balsamic and herby croutons (V)
Starter: £5.95
Lite Bite: £9.50


Borders reared cattle – all steaks are matured for a minimum of 28 days.

8oz Sirloin

with grilled tomato, sautéed mushrooms and homemade onion rings with your choice of fries

The Mixed Grill

Sirloin, Chicken Breast, Gammon Steak & Lamb Cutlet – served with grilled tomato, sautéed mushrooms and homemade onion rings, with the fries of your choice.

Gammon Steak

served with two free-range fried eggs and your choice of fries

Fillet Of Salmon

served with creamed leeks, sautéed baby potatoes and chargrilled asparagus



with melted cheese, salsa, sour cream, guacamole and jalapenos
£6.95 | £8.95
Add chilli beef, BBQ pulled pork or spicy chicken for £1

Hot & Spicy Buffalo Wings

with celery and blue cheese dipping sauce
£6.95 | £11.95

Chicken Wings, Haggis Bon Bons, Haddock Goujons, Onion Rings & Spiced Wedges

with BBQ sauce, sour cream & sweet chilli sauce

Veggie Platter

Chargrilled Mediterranean vegetables, hummus, mixed olives, sun dried tomatoes, balsamic onions & freshly cut bread (V)


Beer-Battered or Panko-Breaded Fillet Of Haddock

with peas, thick cut fries and homemade tartare sauce
Half portion – £6.95 ¦ Full portion: £11.50

Homemade Steak & Ale Pie

with mashed potato and buttered greens

Grilled Sea Bass

with fine beans, baby potatoes, roast cherry tomatoes and tomato dressing

Tiles Classic Caesar Salad

Served with chargrilled chicken

Pan-Fried Medallions of Pork Fillet

with local black pudding, creamy mashed potato, buttered savoy cabbage and a pink peppercorn sauce

Tiles Mac N Cheese

Creamy three-cheese sauce on chunky macaroni pasta.
(Add cherry tomatoes or smoked sausage: £1 each)


Thick Cut Fries


Skinny Fries


Spiced Wedges


Sweet Potato Fries




Buttered New Potatoes


Mixed Salad


Buttered Greens



Our beefburgers are made using 100% ground Scottish Borders Beef. Served on a toasted bun with lettuce, tomato, homemade relish and mayo.

Select your burger…

Straight-Up 7oz Classic
sometimes less really is more
Beef: £7.95

Chicken Burger
if it ain’t broke, don’t try to fix it
Chicken: £8.95

Veggie Burger
Chef’s ultimate spicy bean burger (V)

The Chieftan
with haggis or veggie haggis
Beef: £8.95
Chicken: £9.95

The Caledonian
with cheddar and smoked bacon
Beef: £9.25
Chicken: £10.25

The Jacobite
with pulled pork and smoked bacon
Beef: £9.50
Chicken: £10.50

The MexiCaledonian
with chilli beef and sour cream
Beef: £9.50
Chicken: £10.50

The Auld Alliance
with garlic mayo and camembert
Beef: £9.50
Chicken: £10.50

The Enlightenment
Chef’s vegetarian option – with flat mushroom and halloumi (V)

…or build yer ain!

Additional toppings £1 each.
Cheddar Cheese | Blue Cheese | Chilli Beef | Smoked Bacon | Pulled Pork | Caramelised Onions | Flat Mushroom | Haggis | Halloumi | Sour Cream | Garlic Mayo | Camembert


Served with seasonal vegetables, goose-fat roasted potatoes, Yorkshire puddings and gravy.

Roast Sirloin Of Beef


Sirloin Steak Sandwich

with caramelised onion & mustard mayo on toasted ciabatta, served with a choice of fries, pot of ‘slaw or a mixed salad

Chicken & Smoked Bacon Triple Decker Club

served with a choice of fries, pot of ‘slaw or a mixed salad

Roast Peppers, Mozzarella & Pesto Triple Decker Club

served with a choice of fries, pot of ‘slaw or a mixed salad (V)

Mediterranean Vegetables and Halloumi Open Sandwich

on wholegrain bread

Homemade Haddock Fish Fingers

with tartare sauce and rocket on white or wholemeal bloomer, served with a choice of fries, pot of ‘slaw or a mixed salad



Toasted oats, fresh cream, honey, whisky and fresh raspberries. Served with shortbread.

Gluten-free Lemon Tart

Served with ice cream or fresh cream

Sticky Toffee Pudding

with toffee sauce and vanilla cream

Tiles Knickerbocker Glory

A combination of seasonal, locally sourced goodies. Please ask your server for further details.
For one: £5.25
For two: £8.75